Empirical Thresholding and Feature Extraction Based Back Propagation - Artificial Neural Network Model for Fruit Grade

P. Tripathi, R. Belwal, A. Bhatt
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Abstract

This paper explains a new feature extraction image pre-processing system followed by back propagation- artificial neural networks based system for class categorization of apple fruit images. Scale Conjugate Gradient (SCG) algorithm is used for back propagation. The methodology comprises of three stages in this work. Firstly, various external image based attributes of apple were taken and process in MATLAB. Size and weight features were also considered as important parameters as only color is not sufficient to judge the quality. Secondly, features extraction was done at image pre-processing for making the algorithm lighter by focusing only key features. Support vector machine (SVM) algorithm is also popular for development of relatively light weight classification models. This work uses artificial neural network toolbox in MATLAB for classification. A single hidden layer BP-ANN (Back propagation- artificial neural network) was used with sigmoid activation functions. The result came in terms of suitable output variable which is the quality class of the apple which is chosen A, B, C and D respectively. The modeling result indicates the tremendous match between the data used in training and assumed output values. It also has shorter calculation time due to the SCG algorithm. It is also possible for apple producers and distributors to classify their fruit using this model and reduce the cost by avoiding manual classification.
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基于经验阈值和特征提取的反向传播-水果等级人工神经网络模型
本文介绍了一种新的特征提取图像预处理系统——基于人工神经网络的苹果水果图像分类系统。反向传播采用尺度共轭梯度(SCG)算法。该方法在这项工作中包括三个阶段。首先,利用MATLAB对苹果的各种外部图像进行属性提取和处理;尺寸和重量特征也被认为是重要的参数,因为只有颜色不足以判断质量。其次,在图像预处理阶段进行特征提取,只聚焦关键特征,使算法更轻量化;支持向量机(SVM)算法在开发相对轻量级的分类模型方面也很受欢迎。本工作使用MATLAB中的人工神经网络工具箱进行分类。采用s型激活函数的单隐层BP-ANN (Back propagation- artificial neural network)算法。结果是合适的输出变量,即苹果的质量等级,分别选择A, B, C和D。建模结果表明,训练中使用的数据与假设的输出值非常匹配。由于采用了SCG算法,计算时间也更短。苹果生产商和经销商也可以使用该模型对水果进行分类,避免人工分类,从而降低成本。
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