Quantitatively Evaluation of Bioactive Components of Evodia Rutaecarpa (Tetradium Ruticarpum) in Different Harvesting Times

H. Ko, K. Chen, C. Chou, Yi-Ju Chang, Guei‐Jane Wang, Chieh‐fu Chen
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引用次数: 5

Abstract

In this study, a high performance liquid chromatographic method was developed for simultaneous determination of four bioactive components in T ruticarpum collecting from various flowering seasons. Our results demonstrate that the component synephrine (IV) was only found in flower bud and flower. During the season of flower and unripe fruit, the contents of dehydroevodiamine (I), evodiamine (II), and rutaecarpine (III) were found to increase with the development time of flower and fruit, upon ripening of the fruit, the amount of these three components were found to be decreasing with time. Therefore, the time of harvesting is an important factor to control the quality of herbal drugs.
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不同采收期吴茱萸生物活性成分的定量评价
本研究建立了高效液相色谱法同时测定不同花期紫穗槐中4种生物活性成分的方法。结果表明,辛弗林(IV)只存在于花蕾和花中。在花季和未熟果期,脱氢evolodiamine (I)、evolodiamine (II)和rutaecarpine (III)的含量随着花和果实发育时间的延长而增加,果实成熟后,这三种成分的含量随着时间的延长而减少。因此,采收时间是控制药材质量的重要因素。
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