{"title":"Introduction to protein purification.","authors":"B. Ersson, L. Rydén, J. Janson","doi":"10.1002/9780470939932.CH1","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":18579,"journal":{"name":"Methods of biochemical analysis","volume":"8 1","pages":"3-22"},"PeriodicalIF":0.0000,"publicationDate":"2011-03-11","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"34","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Methods of biochemical analysis","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1002/9780470939932.CH1","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
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