MD, FACP John S. Czachor (Associate Professor of Medicine)
{"title":"A brief overview of food-borne Illness","authors":"MD, FACP John S. Czachor (Associate Professor of Medicine)","doi":"10.1016/S1069-417X(00)86807-7","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":100102,"journal":{"name":"Antimicrobics and Infectious Diseases Newsletter","volume":"17 10","pages":"Pages 73-75"},"PeriodicalIF":0.0000,"publicationDate":"1998-10-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1016/S1069-417X(00)86807-7","citationCount":"2","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Antimicrobics and Infectious Diseases Newsletter","FirstCategoryId":"1085","ListUrlMain":"https://www.sciencedirect.com/science/article/pii/S1069417X00868077","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}