{"title":"An Economic Analysis of Production and Marketing in Rapeseed-Mustard Crop in Meerut District of Western Uttar Pradesh India","authors":"P. Singh, R. Singh, Y. Singh","doi":"10.20546/IJCMAS.2017.609.086","DOIUrl":null,"url":null,"abstract":"Rapeseed-mustard belongs to family cruciferae and genus Brassica. Rapeseed (Brassica compestris) commonly called is Sarson or Toria is herbaceous annual plant shorter than mustard (rai) between 45-150 cm. Mustard (Brassica juncea) common name is called rai. Rapeseed-mustard, its oil and its oil meal may contain anti-nutritiional factor such as goiterogens (thioglucosided or glucosinolates), tannic acid, erucic acid, sinapine (cholinester), pectins and oligosaccharides. Mustard stimulates digestion and salivary secretion. Mustard seeds have high energy content, having 28International Journal of Current Microbiology and Applied Sciences ISSN: 2319-7706 Volume 6 Number 9 (2017) pp. 703-709 Journal homepage: http://www.ijcmas.com","PeriodicalId":13777,"journal":{"name":"International Journal of Current Microbiology and Applied Sciences","volume":"23 1","pages":"703-709"},"PeriodicalIF":0.0000,"publicationDate":"2017-09-20","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"2","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"International Journal of Current Microbiology and Applied Sciences","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.20546/IJCMAS.2017.609.086","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 2
Abstract
Rapeseed-mustard belongs to family cruciferae and genus Brassica. Rapeseed (Brassica compestris) commonly called is Sarson or Toria is herbaceous annual plant shorter than mustard (rai) between 45-150 cm. Mustard (Brassica juncea) common name is called rai. Rapeseed-mustard, its oil and its oil meal may contain anti-nutritiional factor such as goiterogens (thioglucosided or glucosinolates), tannic acid, erucic acid, sinapine (cholinester), pectins and oligosaccharides. Mustard stimulates digestion and salivary secretion. Mustard seeds have high energy content, having 28International Journal of Current Microbiology and Applied Sciences ISSN: 2319-7706 Volume 6 Number 9 (2017) pp. 703-709 Journal homepage: http://www.ijcmas.com
油菜属十字花科和芸苔属。油菜籽(Brassica compestris)通常称为Sarson或Toria，是一年生草本植物，比芥菜(rai)矮45-150厘米。芥菜(Brassica juncea)俗称rai。油菜籽-芥菜，其油和油粕可能含有抗营养因子，如甲状腺素(硫糖苷或硫代葡萄糖苷)，单宁酸，芥酸，辛酸(胆碱酯)，果胶和低聚糖。芥末能促进消化和唾液分泌。芥菜籽能量含量高，在《国际当代微生物学与应用科学杂志》(international Journal of Current Microbiology and Applied Sciences) ISSN: 2319-7706 vol . 9 (2017) pp. 703-709
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