Impact of Hydrochloric acid on breaking seed dormancy and germination enhancement in native Alhagi graecorum Boiss ( Al-Agool ).

O. Sharashy
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Abstract

Despite the great importance of legumes plants, most of them have a hard and impermeable testa, which causes physical dormancy of the seeds and prevents germination even when environmental conditions are favorable. This is considered one of the major problems in successful seed germination.  Alhagi graecorum plant is a wild  native legume. It has a hard and impermeable testa, which causes physical dormancy of seeds, and to overcome hard coat imposed dormancy, softening  the  hard seed coat by soaking Hydrochloric acid ( HCl ). The present study was conducted to evaluate various duration of soaking seeds in HCL to breaking physical dormancy for           A.graecorum in 10, 20, and 30 minutes. The results  showed that, final germination percentage (FGP) in treated seeds significantly increased when compared with the control were 55, 62 and  68 % respectively, while in control was only 12 %. Seed germination influenced by HCL is due to its capability to break the hard seed coat that leads to water absorption and  imbibition of seeds. As for the mean daily germination ( MDG ), the results revealed that, there were significance increased in seventh day of sowing in germination between the treated seeds in duration of soaking 20 and 30 min were 23 and 24 % respectively, as they were most effective in germination, while the germination in the control  stopped in the fifth day of sowing at 12 %. While the mean germination time (MGT), the results indicated that the seeds soaked in acid recorded 9.66, 9.13, and 8.62 days, respectively. The minimum MGT for treated seeds was detected in 30 min., 8.62 days. The reason for the long period of the mean germination time may be due to the use of a low concentration of hydrochloric acid, so I recommend using higher concentrations of acid to obtain a lower mean germination time.
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盐酸对本地Alhagi graecorum Boiss (Al-Agool)打破种子休眠和促进发芽的影响。
尽管豆科植物非常重要,但它们大多数都有坚硬且不透水的皮,这导致种子处于物理休眠状态,即使在环境条件有利的情况下也无法发芽。这被认为是种子成功发芽的主要问题之一。扁豆是一种野生豆科植物。它的种皮坚硬而不透水,这导致了种子的物理休眠,为了克服坚硬的种皮强加的休眠,通过浸泡盐酸(HCl)软化坚硬的种皮。本研究评价了不同时间的HCL浸泡时间在10、20和30分钟对破茧蜂生理休眠的影响。结果表明,处理后种子的最终发芽率(FGP)分别较对照显著提高了55%、62%和68%,而对照仅为12%。HCL对种子萌发的影响是由于它能够破坏坚硬的种皮,从而导致种子的吸水和吸胀。结果表明,浸泡20 min和30 min处理种子的平均日发芽率在播种第7天显著提高,分别达到23%和24%,达到最有效发芽率,而对照组在播种第5天萌发停止,达到12%。结果表明,酸浸种子的平均发芽时间分别为9.66、9.13和8.62 d。处理后种子的最小MGT为30 min, 8.62 d。平均发芽时间较长的原因可能是由于使用了低浓度的盐酸,所以我建议使用浓度较高的酸来获得较低的平均发芽时间。
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