Eung-Jin Baek, Myung-Gill Kim, Hyun-Jue Kim, Jin-Hee Sung, You-jin Lee, Shin-Hye Kwak, Eun-Bin Lee, Hye-Jin Kim, Won-Joo Lee, Myung-Jin Lee
{"title":"Comparison of Total and Inorganic Arsenic Contamination in Grain and Processed Grain Foods","authors":"Eung-Jin Baek, Myung-Gill Kim, Hyun-Jue Kim, Jin-Hee Sung, You-jin Lee, Shin-Hye Kwak, Eun-Bin Lee, Hye-Jin Kim, Won-Joo Lee, Myung-Jin Lee","doi":"10.13103/jfhs.2022.37.6.385","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":15861,"journal":{"name":"Journal of Food Hygiene and Safety","volume":"317 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2022-12-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Food Hygiene and Safety","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.13103/jfhs.2022.37.6.385","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}