{"title":"[Intake of amino acids by small intestine tissue in vitro. 5. Summary report of the results in rats, swine, young bulls and cattle].","authors":"J. Reichl, B. Rothschild","doi":"10.1111/J.1439-0396.1984.TB01405.X","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":23814,"journal":{"name":"Zeitschrift fur Tierphysiologie, Tierernahrung und Futtermittelkunde","volume":"1 1","pages":"3-13"},"PeriodicalIF":0.0000,"publicationDate":"2009-10-09","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"1","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Zeitschrift fur Tierphysiologie, Tierernahrung und Futtermittelkunde","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1111/J.1439-0396.1984.TB01405.X","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}