Supply chain risk management and operational performance in the food retail industry in Zimbabwe

Q3 Business, Management and Accounting Acta Commercii Pub Date : 2020-12-09 DOI:10.4102/ac.v20i1.863
Le-roy T. Mutekwe, C. Mafini, E. Chinomona
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Abstract

Orientation: Supply chain risk management in the Zimbabwean business context is under researched, presenting numerous opportunities for further empirical investigations. This article is an attempt to address manifest research gaps in this area, using the food retail environment as a practical case.Research purpose: To investigate the nexus between supply chain risk management and operational performance in the food retail industry in Zimbabwe.Motivation for the study: The food retail industry in Zimbabwe faces numerous supply chain risks, as most of the products sold are imported. It is essential to understand how the management of these supply chain risks impacts the operational performance of firms.Research approach, design and method: The study employed a quantitative survey design, using a sample of 227 food retail firm managers and supply chain professionals based in Harare. The collected data were analysed using structural equation modelling.Main findings: The results of the study showed significant positive relationships between supply chain risk management and risk information sharing and risk analysis and assessment. Further significant positive relationships were observed between risk analysis and assessment and risk-sharing mechanisms. In turn, risk-sharing mechanisms significantly predicted operational performance. However, no significant direct relationship was observed between supply chain risk management and operational performance.Practical/managerial implications: The study demonstrates that the operational performance of food retailing firms can be improved significantly through the institutionalisation of the mediating variables (risk information sharing, risk analysis and assessment, risk-sharing mechanisms) considered in this study. Management in the food retail industry may use the results of this study as a problem-solving framework for addressing operational constraints.Contributions/value-add: The study provides information that aids in the understanding of supply chain risk management, risk information sharing, risk analysis and assessment, risk-sharing mechanisms and operational performance, as well as the connection between them in a food retail context.
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津巴布韦食品零售行业的供应链风险管理和运营绩效
方向:津巴布韦商业环境中的供应链风险管理正在研究中,为进一步的实证调查提供了许多机会。本文试图以食品零售环境为实际案例,解决这一领域明显的研究空白。研究目的:探讨津巴布韦食品零售行业供应链风险管理与经营绩效之间的关系。研究动机:津巴布韦的食品零售业面临着许多供应链风险,因为大部分销售的产品都是进口的。了解这些供应链风险的管理如何影响公司的运营绩效是至关重要的。研究方法、设计和方法:该研究采用了定量调查设计,使用了哈拉雷227名食品零售公司经理和供应链专业人员的样本。利用结构方程模型对收集到的数据进行分析。研究结果表明,供应链风险管理与风险信息共享和风险分析与评估之间存在显著的正相关关系。进一步观察到风险分析和评估与风险分担机制之间的显著正相关关系。反过来,风险分担机制显著预测运营绩效。然而,供应链风险管理与经营绩效之间没有显著的直接关系。实践/管理启示:研究表明,通过将研究中考虑的中介变量(风险信息共享、风险分析与评估、风险分担机制)制度化,可以显著提高食品零售企业的经营绩效。食品零售行业的管理可以使用本研究的结果作为解决运营约束的问题解决框架。贡献/增值:本研究提供的信息有助于理解食品零售环境下的供应链风险管理、风险信息共享、风险分析和评估、风险分担机制和运营绩效,以及它们之间的联系。
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来源期刊
Acta Commercii
Acta Commercii Business, Management and Accounting-Business, Management and Accounting (miscellaneous)
CiteScore
1.20
自引率
0.00%
发文量
16
审稿时长
30 weeks
期刊最新文献
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