Characterization and Evaluation of Bacillus siamensis Isolate for its Growth Promoting Potential in Tomato

Amanul Islam, S. Kabir, A. Khair
{"title":"Characterization and Evaluation of Bacillus siamensis Isolate for its Growth Promoting Potential in Tomato","authors":"Amanul Islam, S. Kabir, A. Khair","doi":"10.2478/agri-2019-0005","DOIUrl":null,"url":null,"abstract":"Abstract In quest of prospective rizospheric bacteria of agricultural importance, one of the isolates from bean (Lablab niger Medikus) was identified as Bacillus siamensis based on morphological, biochemical and 16S rRNA gene sequencing data. Study was carried out to evaluate growth promotion of two tomato cultivars, in vitro and in vivo. Experiments conducted for two consecutive years, following seed treatments revealed that the bacterial isolate increased plant height by 14.66‒15.68%, shoot fresh weight by 34.5‒65.09% and root fresh weight by 75.3‒92.48% over the non-treated control. The bacterial strain showed encouraging results for plant growth promotion in pot study and hence may be useful for the growth enhancement of tomato plant.","PeriodicalId":7527,"journal":{"name":"Agriculture (Pol'nohospodárstvo)","volume":"24 1","pages":"42 - 50"},"PeriodicalIF":0.0000,"publicationDate":"2019-07-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"6","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Agriculture (Pol'nohospodárstvo)","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.2478/agri-2019-0005","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 6

Abstract

Abstract In quest of prospective rizospheric bacteria of agricultural importance, one of the isolates from bean (Lablab niger Medikus) was identified as Bacillus siamensis based on morphological, biochemical and 16S rRNA gene sequencing data. Study was carried out to evaluate growth promotion of two tomato cultivars, in vitro and in vivo. Experiments conducted for two consecutive years, following seed treatments revealed that the bacterial isolate increased plant height by 14.66‒15.68%, shoot fresh weight by 34.5‒65.09% and root fresh weight by 75.3‒92.48% over the non-treated control. The bacterial strain showed encouraging results for plant growth promotion in pot study and hence may be useful for the growth enhancement of tomato plant.
查看原文
分享 分享
微信好友 朋友圈 QQ好友 复制链接
本刊更多论文
芽孢杆菌在番茄促生长潜力的鉴定与评价
摘要为了寻找对农业有重要意义的潜在地皮细菌,根据形态学、生化和16S rRNA基因测序数据,从豆科分离的一株芽孢杆菌(Lablab niger Medikus)鉴定为暹芽孢杆菌(Bacillus siamensis)。对两种番茄品种进行了体外和体内促生长研究。在种子处理后连续2年进行的试验表明,与未处理对照相比,菌株分离株株高提高14.66 ~ 15.68%,茎部鲜重提高34.5 ~ 65.09%,根鲜重提高753 ~ 92.48%。该菌株在盆栽试验中表现出良好的促进植株生长的效果,对番茄植株的促进生长具有一定的指导意义。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
求助全文
约1分钟内获得全文 去求助
来源期刊
自引率
0.00%
发文量
0
期刊最新文献
A case study – The occurrence of pests in stands of newly introduced energy crops in large-scale pilot experiments in conditions of Central Europe Performance and Yield Stability of Quality Protein Maize (Zea mays L.) Hybrids under Rainfed Condition Superabsorbent polymer and its effect on maize germination, emergence and genetic diversity of rhizosphere microorganisms Genotype Variation of Polyphenol Content and Antioxidant Activity of Artemisia balchanorum Krasch. × Artemisia taurica Willd Nitrogen release dynamics and carbon sequestration by legume and non-legume cover crops under pure and mixed planting conditions
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
现在去查看 取消
×
提示
确定
0
微信
客服QQ
Book学术公众号 扫码关注我们
反馈
×
意见反馈
请填写您的意见或建议
请填写您的手机或邮箱
已复制链接
已复制链接
快去分享给好友吧!
我知道了
×
扫码分享
扫码分享
Book学术官方微信
Book学术文献互助
Book学术文献互助群
群 号:481959085
Book学术
文献互助 智能选刊 最新文献 互助须知 联系我们:info@booksci.cn
Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。
Copyright © 2023 Book学术 All rights reserved.
ghs 京公网安备 11010802042870号 京ICP备2023020795号-1