Role of Biotic Elicitors as Potent Inducer of Defence Mechanism against Salt-Stress in Wheat (Triticum aestivum L.)

M. Hasan, Manoj Kumar, R. D. Rai, Archana Singh, Bhaumik Sb, K. Gaikwad
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引用次数: 1

Abstract

Wheat (Triticum aestivum L.) known as bread wheat (hexaploid), is an important cereal for millions around the world. Excessive salts in soil affect growth, development and productivity of crop plants and have been major constraints to agriculture. Plants, being sessile in nature, have developed mechanisms to cope with high salt concentrations in soil. To understand salt-tolerance in crop plant and its improvement, Total Phenolic Content (TPC), Lipid Peroxidation (LP), total Antioxidant activity (AO) and high affinity potassium transporters (HKTs) in shoot and root regions of contrasting wheat genotype WH 542 (salt-susceptible) and KRL 210 (salt-tolerant) were studied on seed priming with two different biotic elicitors-Salicylic Acid (SA) and Methyl Jasmonate (MJ). Primed seeds were sown in pots under controlled conditions in phytotron and were exposed to 150 mM NaCl stress after 14 days of germination. Expression pattern of HKT genes in the root and shoot of the primed and unprimed as well as stressed and unstressed seedlings were also studied using semi-quantitative and quantitative analysis. Higher levels of TPC, LP and AO activity were observed in the contrasting wheat genotypes under salt stressed condition. Both HKT1 and HKT3 genes were involved in regulating ion homeostasis. Up and down regulation of expression of HKT genes in shoot and root, respectively, provide resistance against salt uptake. Biotic elicitors (SA and MJ) were found to mitigate the effect of salt-stress by affecting expression of HKT genes as well their biochemical-processes. MJ showed better response than that of SA, and can be utilized to improve defense responses of crop plant against salt stress. The regulation of gene expressions and signaling cascades that regulate Na+ transporters remain to be elucidated and these studies will help in understanding the mechanism of ion homeostasis during salt stress to improve crop yield.
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生物诱导子在小麦抗盐胁迫防御机制中的作用
小麦(Triticum aestivum L.)被称为面包小麦(六倍体),是世界上数百万人的重要谷物。土壤中盐分过多影响作物的生长、发育和生产力,并已成为农业的主要制约因素。植物在自然界中是无根的,它们已经发展出了应对土壤中高盐浓度的机制。为了解作物的耐盐性及其改良,采用水杨酸(SA)和茉莉酸甲酯(MJ)两种不同生物诱导剂对小麦基因型wh542(盐敏感型)和krl210(盐耐受性强型)的茎部和根部总酚含量(TPC)、脂质过氧化(LP)、总抗氧化活性(AO)和高亲和钾转运体(HKTs)进行了研究。在可控条件下盆栽播种,萌发14 d后处理150 mM NaCl胁迫。采用半定量和定量分析方法,研究了HKT基因在诱导和未诱导、胁迫和未胁迫幼苗根和茎中的表达规律。盐胁迫条件下,不同基因型小麦的TPC、LP和AO活性均较高。HKT1和HKT3基因均参与调控离子稳态。在茎部和根部分别上调和下调HKT基因的表达,提供对盐吸收的抗性。生物激发子(SA和MJ)通过影响HKT基因的表达及其生化过程来减轻盐胁迫的影响。MJ对盐胁迫的响应优于SA,可用于提高作物对盐胁迫的防御反应。调控Na+转运体的基因表达和信号级联仍有待阐明,这些研究将有助于了解盐胁迫下离子稳态的机制,从而提高作物产量。
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