Component Composition of Essential Oil Shoots and Leaves of Laurus Nobilis L. Ukrainian Origian

O. Khvorost, I. Posohova, Yu. A. Fedchenkova, K. Skrebtsova
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Abstract

The aim of our work was to carry out a comparative analysis of the essential oils of shoots and leaves of Laurus nobilis L. Ukrainian flora and to determine the prospects for their use in pharmacy. Materials and methods. Raw materials for obtaining essential oil (shoots and leaves) of Laurus nobilis L. were harvested in November 2017 in the southern regions of Ukraine. By the method of chromatography-mass spectrometry using an Agilent Technology 6890N chromatograph, the component composition of 4 samples of essential oil of Laurus nobilis L. raw material was investigated and identified. The composition of the essential oil was identified by comparing the results with the data from the NIsT 02 mass spectra library (more than 174,000 substances). Results. Thus, in the studied series of the essential oil of the shoots, a similarity was observed both in the set of components and in the relative content of a number of individual compounds and compounds of structurally related groups. The content in these samples was dominated by 1,8-cineole (19.63 % of the amount and 12.93 % of the amount, respectively), α-terpinyl acetate (16.22 % of the amount and 16.03 % of the amount, respectively). In contrast to the series of the essential oil of the shoots, the component composition of the essential oil of the leaves of the two series was significantly different. In both studied series, only 3 compounds were identified that are common - these are aromatic compounds methyleugenol, trans-methylisoevgenol, and the sequiterpenoid caryophyllene oxide. Conclusions. Thus, a comparative analysis of the component composition of biologically active substances in the essential oils of shoots and leaves of the Laurus nobilis L. Ukrainian harvest showed the prospects for further pharmacognostic research of this plant as a source of medicinal raw materials
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乌克兰野月桂挥发油芽和叶的成分组成
本研究的目的是对乌克兰月桂植物的芽叶精油进行比较分析,并确定其在药学上的应用前景。材料和方法。2017年11月在乌克兰南部地区收获了获得月桂精油(芽和叶)的原料。采用Agilent Technology 6890N色谱-质谱联用技术,对4份月桂精油原料样品的成分进行了研究和鉴定。将结果与NIsT 02质谱库(超过174,000种物质)的数据进行比较,确定了精油的成分。结果。因此,在所研究的嫩芽精油系列中,无论是在成分集上,还是在许多单个化合物和结构相关基团的化合物的相对含量上,都观察到相似之处。其中,1,8-桉叶油脑(分别占19.63%和12.93%)和α-松油酯(分别占16.22%和16.03%)的含量最高。与茎部精油系列相比,两个系列的叶部精油的成分组成有显著差异。在这两个研究系列中,只有3种化合物是常见的,它们是芳香族化合物甲基丁香酚、反式甲基异丁香酚和四萜类环氧石竹烯。结论。因此,通过对乌克兰野月桂(Laurus nobilis L.)茎叶挥发油中生物活性物质成分的比较分析,为该植物作为药用原料的进一步生药学研究提供了前景
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