{"title":"Diaphragm Barrier the Critical Choice in Food and Beverage Production","authors":"","doi":"10.12968/s0262-1762(22)70081-8","DOIUrl":null,"url":null,"abstract":"Sterility and hygiene are essential in food and beverage manufacturing – requirements that can put extraordinary demands on equipment.","PeriodicalId":101286,"journal":{"name":"World Pumps","volume":"377 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2022-10-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"World Pumps","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.12968/s0262-1762(22)70081-8","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 0
Abstract
Sterility and hygiene are essential in food and beverage manufacturing – requirements that can put extraordinary demands on equipment.
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