Antioxidant, Inhibitory on NO Production and In-vitro Cell Regeneration Effects of Pink-aloe

Kyung-Ju Lee, Wookju Jang, You Ah Kim, Park Byoungjun, Hak-Hee Kang
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Abstract

Aloe vera (Aloe barbadensis Miller) has been used since ancient times to improve various skin diseases such as burns, wounds, and eczema. It has been reported that Aloe vera contains vitamin, enzyme, mineral, sugar, phenolic compound, fatty acid and amino acid. Aloe vera changes its color from green to red under the extreme thermal and arid climate to protect itself. These morphological changes induce variation of composition such as increasing of aloe-emodin content. Aloe-emodin is one of the major anthraquinone in aloe family plants. Since aloe-emodin contains a polyphenolic structure, this compound may be responsible for the reported antioxidant and anti-inflammatory effects of aloe. However, there is no research on the process of increasing the compounds of Aloe vera. Therefore, the purpose of this study is to develop a pink aloe manufacturing process that increases the aloe-emodin content and enhances the antioxidant and anti-inflammatory activities of aloe. As a result of heating aloe under appropriate conditions, pink aloe increased aloe-emodin content compared to general aloe, and exhibited effects such as increasing antioxidant activity, inhibiting NO production, and promoting cell regeneration. Through this study, the applicability of pink aloe as a new anti-aging material in the cosmetic field was confirmed.
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粉芦荟抗氧化、抑制NO生成及体外细胞再生作用
芦荟(Aloe barbadensis Miller)自古以来就被用来改善各种皮肤疾病,如烧伤、伤口和湿疹。据报道,芦荟含有维生素、酶、矿物质、糖、酚类化合物、脂肪酸和氨基酸。芦荟在极端炎热和干旱的气候下,会从绿色变成红色,以保护自己。这些形态变化引起了成分的变化,如芦荟大黄素含量的增加。芦荟大黄素是芦荟科植物中主要的蒽醌类化合物之一。由于芦荟大黄素含有多酚结构,这种化合物可能是报道的芦荟抗氧化和抗炎作用的原因。然而,目前还没有关于增加芦荟化合物的过程的研究。因此,本研究的目的是开发一种能够提高芦荟大黄素含量,增强芦荟抗氧化和抗炎活性的粉芦荟生产工艺。在适当的条件下加热芦荟,与普通芦荟相比,粉红芦荟的芦荟大黄素含量增加,并表现出增强抗氧化活性、抑制NO生成、促进细胞再生等作用。通过本研究,证实了粉芦荟作为一种新型抗衰老材料在化妆品领域的适用性。
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