Epimerisation-free peptide formation from carboxylic acid anhydrides and azido derivatives

I. Bosch, F. Urpí, J. Vilarrasa
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引用次数: 16

Abstract

Conversion of C-terminal carboxy groups of N-protected α-amino acids to the corresponding 3,5-dinitrobenzoyl mixed anhydrides, followed by treatment with α-azido esters and trialkylphosphines, affords good yields of peptides, without appreciable formation of epimers even for reactions involving Phe–Val and Val–Val couplings and/or N-benzoyl α-amino acids.
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由羧酸酸酐和叠氮衍生物形成的无外聚肽
将受n保护的α-氨基酸的c端羧基转化为相应的3,5-二硝基苯甲酰混合酸酐,然后用α-叠氮酯和三烷基膦处理,可以获得良好的肽产量,即使涉及ph - val和Val-Val偶联和/或n -苯甲酰α-氨基酸的反应也没有明显的外映体形成。
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