{"title":"Proximate analysis of local ingredients as a prospective resource for feed production in Bangladesh","authors":"M. Moniruzzaman, U. Fatema","doi":"10.33888/jms.2022.411","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":48551,"journal":{"name":"Journal of Multidisciplinary Sciences","volume":"1 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2022-02-19","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Multidisciplinary Sciences","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.33888/jms.2022.411","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
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