Carotenoid supplementation reduces erythema in human skin after simulated solar radiation exposure.

J. Lee, S. Jiang, N. Levine, R. Watson
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引用次数: 96

Abstract

Excessive exposure to solar radiation, especially ultraviolet A (UVA: 320-400 nm) and ultraviolet B (UVB: 290-320 nm) radiation, may induce UV-carcinogenesis and erythema in the skin. Although the protective effects of carotenoids against skin lesions are still unclear, beta-carotene has been proposed as an oral sun protectant. The purpose of this study was to determine the magnitude of the protective effects of oral alpha- and beta-carotene supplementation for 24 weeks on UVA- and UVB-induced erythema in humans. While being exposed to UVA and UVB radiation, 22 subjects (11 men and 11 women) were supplemented with natural carotenoids for 24 weeks. Each day for the first 8 weeks, subjects were given 30 mg of natural carotenoids containing 29.4 mg of beta-carotene, 0.36 mg of alpha-carotene, and traces of other carotenoids in vegetable oil. The natural carotenoid dose was progressively raised by 30-mg increments, at every 8 weeks, from 30 mg to 90 mg. Small areas (1 cm2) of the skin were exposed to increasing doses of UV light (16-42 mJ/cm2) to determine the minimal erythema dose (MED). MED was defined as a uniform pink color with well-defined borders. MED readings were obtained by visual inspection 24 hr postirradiation. Blood samples taken during supplementation were used to determine alpha- and beta-carotene serum levels and for a lipid peroxidation analysis. During natural carotenoid supplementation, the MED of solar simulator radiation increased significantly (P<0.05). After 24 weeks of supplementation, serum beta-carotene levels were increased from 0.22 microg/ml (95% CI; 0.16-0.27) to 1.72 microg/ml (95% CI;1.61-1.83). Similarly, alpha-carotene serum levels increased from 0.07 microg/ml (95% CI;0.048-0.092) to 0.36 microg/ml (95% CI; 0.32-0.40). Serum lipid peroxidation was significantly (P<0.05) inhibited in a dose-dependent manner during natural carotenoid supplementation. The present data suggest that supplementation with natural carotenoids may partially protect human skin from UVA- and UVB-induced erythema, although the magnitude of the protective effect is modest.
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类胡萝卜素的补充减少了人体皮肤在模拟太阳辐射暴露后的红斑。
过度暴露于太阳辐射,特别是紫外线A (UVA: 320-400 nm)和紫外线B (UVB: 290-320 nm)辐射,可能诱发紫外线致癌和皮肤红斑。虽然类胡萝卜素对皮肤损伤的保护作用尚不清楚,但β -胡萝卜素已被提议作为口服防晒剂。本研究的目的是确定口服α -胡萝卜素和β -胡萝卜素补充剂24周对UVA和uvb诱导的人类红斑的保护作用的程度。在暴露于UVA和UVB辐射的同时,22名受试者(11名男性和11名女性)在24周内补充了天然类胡萝卜素。在前8周,研究对象每天服用30毫克天然类胡萝卜素,其中含有29.4毫克β -胡萝卜素,0.36毫克α -胡萝卜素,以及植物油中微量的其他类胡萝卜素。天然类胡萝卜素的剂量逐渐增加,每8周增加30毫克,从30毫克增加到90毫克。小面积皮肤(1 cm2)暴露于增加剂量的紫外线(16-42 mJ/cm2)以确定最小红斑剂量(MED)。MED被定义为均匀的粉红色,边界明确。放射后24小时目测MED读数。补充期间采集的血液样本用于测定α -胡萝卜素和β -胡萝卜素血清水平,并进行脂质过氧化分析。添加天然类胡萝卜素期间,太阳模拟器辐射的MED显著提高(P<0.05)。补充24周后,血清β -胡萝卜素水平从0.22微克/毫升(95% CI;0.16-0.27)至1.72微克/毫升(95% CI;1.61-1.83)。同样,血清α -胡萝卜素水平从0.07微克/毫升(95% CI;0.048-0.092)增加到0.36微克/毫升(95% CI;0.32 - -0.40)。添加天然类胡萝卜素可显著抑制血清脂质过氧化(P<0.05),且呈剂量依赖性。目前的数据表明,补充天然类胡萝卜素可能部分保护人类皮肤免受UVA和uvb诱导的红斑,尽管保护作用的幅度不大。
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