George T.F. Wong, William M. Dunstan, Dong-Beom Kim
{"title":"The decomposition of hydrogen peroxide by marine phytoplankton","authors":"George T.F. Wong, William M. Dunstan, Dong-Beom Kim","doi":"10.1016/S0399-1784(02)00006-3","DOIUrl":null,"url":null,"abstract":"<div><p><span><span>All nine species of marine phytoplankton tested (a </span>cyanobacterium: </span><span><em>Synechococcus</em></span> sp., three diatoms: <span><em>Chaetoceros</em><em> simplex</em></span>, <span><em>Thalassiosira</em><em> oceanica</em></span> and <span><em>Skeletonema costatum</em></span>, two prymnesiophytes: <span><em>Pleurochrysis carterae</em></span> and <span><em>Isochrysis galbana</em></span>, a prasinophyte: <span><em>Tetraselmis</em></span><span> sp., a green alga: </span><span><em>Dunaliella</em><em> tertiolecta</em></span><span>, and a dinoflagellate: </span><span><em>Amphidinium</em><em> carterae</em></span>) were able to decompose hydrogen peroxide in the dark. Since these phytoplankton species can be found widely in a variety of marine sub-environments, this indicates that the dark decomposition of hydrogen peroxide by phytoplankton is a general phenomenon in the oceans. The decomposition rates were first order with respect to the concentration of hydrogen peroxide and biomass. The second-order rate constants for these nine species of phytoplankton ranged between 2 × 10<sup>–4</sup> and 2.7 × 10<sup>–2</sup> μg Chl-<em>a</em><sup>–1</sup> 1 h<sup>–1</sup>. <em>Synechococcus</em> sp. and <em>S. costatum</em> were the most efficient, while <em>P. carterae</em> and <em>D. tertiolecta</em> were the least efficient decomposers. While the magnitudes and patterns in the changes were species-dependent, in general, increasing salinity, temperature, the presence of light and the depletion of nutrients enhanced the decomposition of hydrogen peroxide. The effect of growth phase was small.</p></div>","PeriodicalId":100980,"journal":{"name":"Oceanologica Acta","volume":"26 2","pages":"Pages 191-198"},"PeriodicalIF":0.0000,"publicationDate":"2003-04-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1016/S0399-1784(02)00006-3","citationCount":"39","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Oceanologica Acta","FirstCategoryId":"1085","ListUrlMain":"https://www.sciencedirect.com/science/article/pii/S0399178402000063","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 39
Abstract
All nine species of marine phytoplankton tested (a cyanobacterium: Synechococcus sp., three diatoms: Chaetoceros simplex, Thalassiosira oceanica and Skeletonema costatum, two prymnesiophytes: Pleurochrysis carterae and Isochrysis galbana, a prasinophyte: Tetraselmis sp., a green alga: Dunaliella tertiolecta, and a dinoflagellate: Amphidinium carterae) were able to decompose hydrogen peroxide in the dark. Since these phytoplankton species can be found widely in a variety of marine sub-environments, this indicates that the dark decomposition of hydrogen peroxide by phytoplankton is a general phenomenon in the oceans. The decomposition rates were first order with respect to the concentration of hydrogen peroxide and biomass. The second-order rate constants for these nine species of phytoplankton ranged between 2 × 10–4 and 2.7 × 10–2 μg Chl-a–1 1 h–1. Synechococcus sp. and S. costatum were the most efficient, while P. carterae and D. tertiolecta were the least efficient decomposers. While the magnitudes and patterns in the changes were species-dependent, in general, increasing salinity, temperature, the presence of light and the depletion of nutrients enhanced the decomposition of hydrogen peroxide. The effect of growth phase was small.