Yukihiro Iino, T. Kitagawa, Takaaki K. Abe, Tsuyoshi Nagasaka, Yuichi Shimizu, Katsuhiko Ota, Takuya Kawashima, Tomohiko Kawamura
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引用次数: 0
Abstract
All correspondence should be addressed to Y. Iino. email: iinoy@aori.u-tokyo.ac.jp 82 doi:10.23849/npafctr15/82.84. Effect of Temperature and Amount of Food on the Growth Rate / Aerobic Scope of Juvenile Chum Salmon Yuki Iino, Takashi Kitagawa, Takaaki K. Abe, Tsuyoshi Nagasaka, Yuichi Shimizu, Katsuhiko Ota, Takuya Kawashima, and Tomohiko Kawamura 1 International Coastal Research Center, The Atmosphere and Ocean Research Institute, The University of Tokyo, 119-8 Akahama, Otsuchi, Iwate 028-1102, Japan
期刊介绍:
The WHO Technical Report Series makes available the findings of various international groups of experts that provide WHO with the latest scientific and technical advice on a broad range of medical and public health subjects. Members of such expert groups serve without remuneration in their personal capacities rather than as representatives of governments or other bodies; their views do not necessarily reflect the decisions or the stated policy of WHO.