Evolution of Total Protein Content and the Ratio of Sugar-Protein in Dry Matter of Dactylis glomerata and Festuca pratensis Variations Depending on the Type of Soil
{"title":"Evolution of Total Protein Content and the Ratio of Sugar-Protein in Dry Matter of Dactylis glomerata and Festuca pratensis Variations Depending on the Type of Soil","authors":"J. Sosnowski, K. Jankowski, P. Domanski","doi":"10.9734/ajea/2016/22110","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":7714,"journal":{"name":"American Journal of Experimental Agriculture","volume":"31 1","pages":"1-8"},"PeriodicalIF":0.0000,"publicationDate":"2016-01-10","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"1","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"American Journal of Experimental Agriculture","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.9734/ajea/2016/22110","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}