{"title":"What the Very Poor Eat—Dietaries of Slums in American Cities Studied","authors":"","doi":"10.1038/scientificamerican03251899-19431supp","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":93825,"journal":{"name":"The Southern medical record","volume":"79 1","pages":"95 - 100"},"PeriodicalIF":0.0000,"publicationDate":"1899-02-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"The Southern medical record","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1038/scientificamerican03251899-19431supp","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
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