the Synthesis of Cinnamon Nanoparticles by Using Laser Ablation Technique

A. S. Jasim, S. Jasim, A. A. Habeeb
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引用次数: 1

Abstract

    The natural  polyphenolic  compound that cinnamon contains is well known for its various biological activities, a broad variety of pharmacological and therapeutic properties.  Diversified biomedical and pharmacological applications benefit from organic nanoparticles with controlled properties. Bioactive and non-toxic, cinnamon nanoparticles (CNPs) can be effective antibacterial agents. Driven by this idea, we prepared spherical CNPs using liquid (PLAL) pulse laser ablation technique and defined those NPs. Using Q-switched Nd : YAG With a wavelength of 1064 nm  pulse laser of constant energy 500 mj , And different laser pulses ( 250 , 500 , 750 , 1000 ) pulse /sec a pure cinnamon target submerged in liquid ethanol (5 mL) was ablated. The results on the composition, morphology and optical properties of as-grown CNPs of differing laser fluence were determined. Samples were described through  Fe-SEM , UV-Vis , FTIR , The synergy between ethanol as liquid growth media and fundamental laser wavelength has been due to certain distinctive characteristics of CNPs. It has been developed that the spherical CNPs achieved in the suspension of ethanol could be beneficial for antioxidant purposes.
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激光烧蚀法制备肉桂纳米颗粒
肉桂所含的天然多酚化合物以其多种生物活性、广泛的药理和治疗特性而闻名。多种生物医学和药理学应用受益于有机纳米颗粒的控制性能。生物活性和无毒,肉桂纳米颗粒(CNPs)是有效的抗菌剂。基于这一思路,我们利用液体脉冲激光烧蚀技术制备了球形CNPs,并对这些NPs进行了定义。采用调q Nd: YAG,波长为1064 nm,恒能量500 mj,不同激光脉冲(250、500、750、1000)脉冲/秒,烧蚀浸在液体乙醇(5 mL)中的纯肉桂靶。测定了不同激光辐照强度下CNPs的组成、形貌和光学性质。通过Fe-SEM, UV-Vis, FTIR对样品进行了描述。乙醇作为液体生长介质与基本激光波长之间的协同作用是由于CNPs的某些独特特性。研究表明,在乙醇悬浮液中制备的球形CNPs有利于抗氧化。
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