PHYSICO-CHEMICAL CHARACTERIZATION OF MERLOT WINE FROM ȘARBA / ODOBEȘTI

D. Șandru
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Abstract

Merlot wines are full of fruity, delicate wines, the variety being of French origin from the Bordeaux area. Merlot wine from Șarba / Odobești, harvested in 2019, has a special quality, being ideal to be used as such or in combination with plant extracts. Polyphenols do not have high values, so they are used to prepare appetizers.
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产自Șarba / odobeȘti梅洛葡萄酒的物理化学特性
梅洛葡萄酒充满果味,精致的葡萄酒,品种来自法国波尔多地区。来自Șarba / Odobești的梅洛葡萄酒于2019年收获,具有特殊的品质,非常适合单独使用或与植物提取物结合使用。多酚的价值不高,所以多用于制作开胃菜。
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4.20
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发文量
15
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