E. Mostafa, Kiani Gholamreza, Shahriar Farhad, Boroomandnasab Saeed
{"title":"ACETONE SENSING PROPERTIES OF HIERARCHICAL WO3 CORE-SHELL MICROSPHERES IN COMPARISON WITH COMMERCIAL NANOPARTICLES","authors":"E. Mostafa, Kiani Gholamreza, Shahriar Farhad, Boroomandnasab Saeed","doi":"10.7508/IJND.2016.03.009","DOIUrl":null,"url":null,"abstract":"In this work, hierarchical WO 3 core-shell microspheres were synthesized via a facile template-free precipitation method. Gas sensing properties of the synthesized powder to acetone and some other volatile organic compounds were comparatively investigated with commercial WO 3 nanoparticles. The synthesized and commercial powders were characterized by X-ray diffraction, scanning electron microscopy, particle size distribution analysis, Brunauer–Emmett–Teller and Barrette-Joyner-Halenda techniques. Gas sensors were fabricated by deposition of powders between/on interdigitated electrodes via sedimentation approach. The results show that both sensors are sufficiently sensitive to detect 1.8 ppm of acetone; diabetes diagnosis threshold in human exhaled breath. Indeed, the hierarchical based one is highly sensitive and more selective to acetone.","PeriodicalId":14081,"journal":{"name":"international journal of nano dimension","volume":null,"pages":null},"PeriodicalIF":1.2000,"publicationDate":"2016-08-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"5","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"international journal of nano dimension","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.7508/IJND.2016.03.009","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q4","JCRName":"NANOSCIENCE & NANOTECHNOLOGY","Score":null,"Total":0}
引用次数: 5
Abstract
In this work, hierarchical WO 3 core-shell microspheres were synthesized via a facile template-free precipitation method. Gas sensing properties of the synthesized powder to acetone and some other volatile organic compounds were comparatively investigated with commercial WO 3 nanoparticles. The synthesized and commercial powders were characterized by X-ray diffraction, scanning electron microscopy, particle size distribution analysis, Brunauer–Emmett–Teller and Barrette-Joyner-Halenda techniques. Gas sensors were fabricated by deposition of powders between/on interdigitated electrodes via sedimentation approach. The results show that both sensors are sufficiently sensitive to detect 1.8 ppm of acetone; diabetes diagnosis threshold in human exhaled breath. Indeed, the hierarchical based one is highly sensitive and more selective to acetone.