Phytochemical and pharmacological activity of Aegle marmelos as a potential medicinal plant: An overview

R. Chanda, Amitava Ghosh, Tutun Mitra, J. P. Mohanty, N. Bhuyan, Ganesh Pawankar
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引用次数: 21

Abstract

Aegle marmelos (Linn) family rutaceae is highly reputed ayurvedic medicinal tree commonly known as the bale fruit tree, is medium sized tress growing throughout the deciduas forest of India of altitude 1200 meter. It is found whole over India, from sub-Himalayan forest, Bengal, central and south India .All the parts of the tree viz, root, leaf, trunk, fruit, are used in traditional system of medicine: root parts are used in dysentery (pravahika), dyspepsia (agnimandya), chronic diarrhea with mal absorption (graham roga). The dried roots are used in the disorder of nervous system (vatavadhjy), oedema (uotha), vomiting (chardi), and rheumatism (amavata). Various phytochemical and biological evaluations have been reported in this literature for the importance of the Aegle marmelos.
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蜜瓜作为潜在药用植物的植物化学和药理活性综述
Aegle marmelos(林)家庭芸香料是非常有名的阿育吠陀医药树俗称包的水果树,是中等大小的一绺头发生长在海拔1200米的印度森林蜕膜。它遍布印度,分布在喜马拉雅森林、孟加拉、印度中部和南部。树的所有部分,即根、叶、干、果,都被用于传统的医学体系:根部分用于治疗痢疾(pravahika)、消化不良(agnimandya)、慢性腹泻(graham roga)。干根用于神经系统紊乱(vatavadhjy),水肿(uotha),呕吐(chardi)和风湿病(amavata)。各种植物化学和生物学评价已经在这方面的文献报道的重要性,艾格尔甜瓜。
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