Reproducibility of a Causal Relationship Model for Elementary School Students’ Cooking Experience and Self-esteem, Dietary Concept, and Interest in School Subjects
M. Kogirima, Yuri Kishida, Kozue Okamoto, Misaki Nagatsuka, Misaki Kamon, Yuko S. Yoshimoto, Akiko Ootsuki, Urara Ogawa, Miki Yachiku
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