{"title":"Interpretation of chemical and biological analysis of vitamin C in apples held under various conditions of storage.","authors":"A. A. Anders","doi":"10.31274/RTD-180813-14474","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":87637,"journal":{"name":"Iowa State College journal of science","volume":"41 1","pages":"6-8"},"PeriodicalIF":0.0000,"publicationDate":"1946-10-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"1","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Iowa State College journal of science","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.31274/RTD-180813-14474","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}