{"title":"Dynamic Flavor: Capturing Aroma Using Real-Time Mass Spectrometry","authors":"","doi":"10.1021/bk-2021-1402","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":7028,"journal":{"name":"ACS Symposium Series","volume":null,"pages":null},"PeriodicalIF":0.0000,"publicationDate":"2021-11-23","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"3","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"ACS Symposium Series","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1021/bk-2021-1402","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 3
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