The Regulation of the Activity of Soluble Starch Synthase in Spinach Leaves by a Calcium-Calmodulin Dependent Protein Kinase

Wolfgang Dreier , Erhard Preusser , Marianne Gründel
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引用次数: 7

Abstract

Soluble starch synthase from spinach leaves can use ADPG and UDPG for chain elongation in the presence of an appropriate primer (glycogen, amylopectin). Whereas calcium ions alone or in combination with calmodulin (CaM) insignificantly reduce the biosynthesis of starch, ATP causes a substantial decrease in activity. EDTA and ADP on the other hand promote the incorporation of glucose. Using CaM-Sepharose-4B, a protein kinase (molecular weight 68 kD) could be isolated. This protein kinase is able to eliminate the ATP-induced inhibition in a calcium-CaM dependent way in the presence of Mg++. The enhancement of the starch synthase activity by the protein kinase is Ca++ and CaM specific. The optimum is observed at 5 mM ca++ and 1.45 · 10-7 mM CaM. The Ca-CaM dependence of protein kinase was proven by CaM antagonists (fluphenazine, trifluoperazine and calmidazolium at 5 · w-5 M). Fluoride on the other hand enhanced the starch synthesis via the inhibition of a protein phosphatase. The phosphorylation of starch synthase was demonstrated by the incorporation of 32P after application of 32P-γ-ATP in the presence of the protein kinase.

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钙-钙调素依赖性蛋白激酶对菠菜叶片可溶性淀粉合成酶活性的调控
在合适的引物(糖原、支链淀粉)存在的情况下,菠菜叶中的可溶性淀粉合成酶可以利用ADPG和UDPG进行链延伸。而钙离子单独或与钙调素(CaM)的组合不显著减少淀粉的生物合成,ATP导致活性大幅下降。另一方面,EDTA和ADP促进葡萄糖的掺入。CaM-Sepharose-4B可分离到分子量为68 kD的蛋白激酶。该蛋白激酶能够在Mg++存在的情况下以钙- cam依赖的方式消除atp诱导的抑制。蛋白激酶对淀粉合酶活性的增强是ca++和CaM特异性的。在5 mM ca++和1.45·10-7 mM CaM下观察到最佳。CaM拮抗剂(氟非那嗪、三氟拉嗪和5·w-5 M剂量的卡咪唑)证实了蛋白激酶对Ca-CaM的依赖性,而氟则通过抑制蛋白磷酸酶来促进淀粉合成。在蛋白激酶存在的情况下,应用32P-γ-ATP后,淀粉合酶的磷酸化被证明是32P的掺入。
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