Studies on Apparent Molal Compressibility and Molal Volume of ZnSO4 in Aqueous Saccharides Mixed Solvent Systems: A Comparative Study

Abstract

Different metal ions as well as carbohydrates play vital role in human metabolism. The present investigation emphasizes on zinc sulphate (ZnSO4) in galactose and its comparative study with lactose in aqueous medium at 303.15, 308.15, 313.15K temperature and at 1.0 atmospheric pressure. Different physical quantities such as density, viscosity and speed of sound have been measured as function of concentrations and temperatures for these multi-component solutions. These quantities were further used to evaluate various thermo-acoustic parameters like acoustic impedance, isentropic compressibility, partial molal compressibility, partial molal volume, internal pressure etc,. The results were analyzed to assess the type and extent of association among the components. Moreover, both Zn and SO4 are in the Hofmeister series and there is a possibility of ion-macro molecule interactions in aqueous solution. The breaking of the structure and the solvation of the solute by changing the temperature in mixed solvents are the point of discussion in the present study. Interestingly, the ion-solvation of zinc ion is comparatively more favorable in galactose than in lactosewater mixed solvent systems.