Seung-Woo Jeong, Chae-Hyeok Lee, Jong-Wha Lee, B. Jang
{"title":"Quantification of Arsenic Species in Some Seafood by HPLC-AFS","authors":"Seung-Woo Jeong, Chae-Hyeok Lee, Jong-Wha Lee, B. Jang","doi":"10.5668/jehs.2021.47.5.496","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":17891,"journal":{"name":"Korean Journal of Environmental Health Sciences","volume":"18 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2021-10-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Korean Journal of Environmental Health Sciences","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.5668/jehs.2021.47.5.496","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}