{"title":"Comparison of the Chemical Composition of <i>L. schlechteri</i> with Other Selected Green Leafy Vegetables","authors":"Arnaud Wenceslas Geoffroy Tamba Sompila, Nadia Pamela Gladys Pambou-Tobi, Roniche Nguie, Michel Elenga","doi":"10.11648/j.sjc.20231101.14","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":21607,"journal":{"name":"Science Journal of Chemistry","volume":"55 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2023-02-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Science Journal of Chemistry","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.11648/j.sjc.20231101.14","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
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