PENGARUH ADAPTABILITAS, PENGGUNAAN SOCIAL MEDIA dan LITERASI KEUANGAN TERHADAP KINERJA PEMASARAN UMKM KOTA SINGKAWANG SEKTOR MAKANAN dan MINUMAN

Ket Cung
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Abstract

The Influence of Adaptability, Use of Social Media, and Financial Literacy on the Marketing Performance of UMKM in Singkawang City in the Food and Beverage Sector MSMEs are among the sectors that have been hit the hardest by the COVID-19 outbreak. There were 37,000 MSMEs that reported that they were affected by the COVID-19 outbreak. As many as 56 percent reported a decrease in sales, 22 percent reported problems with the financing aspect, 15 percent reported problems with the distribution of goods, and 4 percent reported difficulties in obtaining raw materials. This study aims to test and analyze the effect of adaptability on the marketing performance of Singkawang City MSMEs in the food and beverage sector; to test and analyze the effect of using social media on the marketing performance of Singkawang City MSMEs in the food and beverage sector; and to test and analyze the effect of financial literacy on Singkawang City MSME marketing performance in the food and beverage sector.his research is a survey based on data collection methods. Based on the type and analysis of the data, this research includes quantitative research. The sources of data used are primary and secondary data. The population in this study were Singkawang City SMEs engaged in the food and beverage sector, with a sample of 75 respondents. The data analysis technique used is multiple linear regression analysis using SPSS 16.0. The results showed that there was no significant influence between adaptability and the marketing performance of Singkawang City MSMEs in the food and beverage sector. The use of social media and financial literacy has a significant influence on the marketing performance of Singkawang City MSMEs in the food and beverage sector.
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适应性、社会媒体使用和金融素量对食品和饮料市场部UMKM营销性能的影响
适应能力、社交媒体的使用和金融知识对新加坡卡旺市餐饮行业UMKM营销绩效的影响中小微企业是受新冠疫情影响最严重的行业之一。据报告,有3.7万家中小微企业受到新冠疫情的影响。多达56%的人报告销售额下降,22%的人报告融资方面的问题,15%的人报告商品分销方面的问题,4%的人报告难以获得原材料。本研究旨在检验和分析适应力对新加坡港市餐饮中小微企业营销绩效的影响;检验和分析社交媒体对新卡旺市餐饮中小微企业营销绩效的影响;检验和分析金融素养对新加坡卡旺市餐饮行业中小微企业营销绩效的影响。他的研究是一项基于数据收集方法的调查。根据数据的类型和分析,本研究包括定量研究。使用的数据来源是主要和次要数据。本研究的人口是新加坡卡旺市从事食品和饮料行业的中小企业,样本为75人。使用的数据分析技术是多元线性回归分析,使用SPSS 16.0。结果表明,新加坡卡旺市餐饮中小微企业的适应性与营销绩效之间不存在显著影响。社交媒体的使用和金融素养对新加坡卡旺市餐饮行业中小微企业的营销绩效有显著影响。
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