Reducing the Effect of Ammonia Emissions from Paddy and Upland Soil with Deep Placement of Nitrogen Fertilizers

Sung-Chang Hong, Min-Wook Kim, Jin-Ho Kim
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Abstract

BACKGROUND: Ammonia gas emitted from nitrogen fertilizers applied in agricultural land is an environmental pollutant that catalyzes the formation of fine particulate matter (PM2.5). A significant portion (12-18%) of nitrogen fertilizer input for crop cultivation is emitted to the at-mosphere as ammonia gas, a loss form of nitrogen fertilizer in agricultural land. The widely practiced method for fertilizer use in agricultural fields involves spraying the fertilizers on the surface of farmlands and mixing those with the soils through such means as rotary work. To test the potential reduction of ammonia emission by nitrogen fertilizers from the soil surface, we have added N, P, and K at 2 g each to the glass greenhouse soil, and the ammonia emission was analyzed. METHODS AND RESULTS: The treatment consisted of non-fertilization, surface spray (conventional fertilization), and soil depth spray at 10, 15, 20, 25, and 30 cm. Ammonia was collected using a self-manufactured vertical wind tunnel chamber, and it was quantified by the indophenol-blue method. As a result of analyzing ammonia emission after fertilizer treatments by soil depth, ammonia was emitted by the surface spray treatment immedi-ately after spraying the fertilizer in the paddy soil, with no ammonia emission occurring at a soil depth of 10 cm to 30 cm. In the upland soil, ammonia was emitted by the surface spray treatment after 2 days of treatment, and there was no ammonia emission at a soil depth of 15 cm to 30 cm. Lettuce and Chinese cabbage treated with fertilizer at depths of 20 cm and 30 cm showed increases of fresh weight and nutrient and potassium contents. CONCLUSION(S): In conclusion, rather than the current fertilization method of spraying and mixing the fertilizers on the soil surface, deep placement of the nitrogen fertilizer in the soil at 10 cm or more in paddy fields and 15 cm or more in upland fields was considered as a better fertilization method to reduce ammonia emission.
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深施氮肥对稻田和旱地土壤氨排放的影响
背景:农田氮肥排放的氨气是一种催化细颗粒物(PM2.5)形成的环境污染物。用于作物栽培的氮肥投入的很大一部分(12-18%)以氨气的形式排放到大气中,这是农业用地氮肥的一种损失形式。在农田中广泛使用的肥料使用方法包括将肥料喷洒在农田表面,并通过旋转工作等方式将其与土壤混合。为了验证氮肥对土壤表面氨排放的减少潜力,我们在玻璃温室土壤中分别添加2 g的N、P和K,并对氨排放进行了分析。方法与结果:采用不施肥、表面喷施(常规施肥)和土壤深度10、15、20、25、30 cm喷施。采用自制的垂直风洞室收集氨,采用吲酚蓝法定量。通过土壤深度对施肥处理后氨排放进行分析可知,水稻土表面喷施处理在施用化肥后立即排放氨,在土壤深度10 ~ 30 cm范围内没有氨排放。在旱地土壤中,处理2 d后,表面喷施处理有氨排放,土壤深度15 ~ 30 cm处无氨排放。生菜和大白菜在20 cm和30 cm处施肥,鲜重增加,养分和钾含量增加。结论(S):综上所述,与目前土壤表面喷施混合施肥的施肥方法相比,水田深度施用氮肥10 cm及以上,旱田深度施用15 cm及以上是减少氨排放的更好施肥方法。
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