Effects of physical crosslinking methods on digestibility in vitro and safety of edible packaging: a primary study on collagen films

Yalun Zhang, Kaixuan Zhao, Yang Guo, Anguo Teng, Shuzhi Li, Yunhao Ma, Songmei Duan, Kai Zhang, Wenhang Wang
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物理交联方法对可食性包装的体外消化率和安全性的影响:胶原膜的初步研究
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