Platelets Apoptosis and Clearance in The Presence of Sodium Octanoate during Storage of Platelet Concentrate at 4˚C

Vahid Baghdadi, F. Yari, M. Nikougoftar, M. Rafiee
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引用次数: 3

Abstract

Objective Platelet (PLT) storage at 4˚C has several benefits, however, it is accompanied by increased clearance of PLTs after transfusion. In this study, we evaluated the potential of sodium octanoate (SO) for reducing apoptosis and clearance rate of PLTs after long-term storage in cold. Materials and Methods In this experimental study, PLT concentrates (PCs) were stored for 5 days under the following three conditions: 20-24˚C, 4˚C, and 4˚C in the presence of SO. To measure the viability of PLTs, the water-soluble tetrazolium salt (WST-1) assay was performed. Phosphatidylserine (PS) exposure was determined on PLTs using flow cytometry technique. The amount of human active caspase-3 was determined in PLTs using an enzyme-linked immunosorbent assay. Additionally, the amount of PLT ingestion or clearance was determined by using HepG2 cell line. Results The viability was higher in the SO-treated PLTs compared to the other groups. The level of PS exposure on PLTs was lower in the SO-treated PLTs compared to the other groups. The amount of active caspase-3 increased in all groups during 5-day storage. The highest increase in the amount of caspase-3 levels was observed at cold temperature. However, PLTs kept at 4˚C in the presence of SO had a lower amount of active caspase-3 compared to PLTs kept at 4˚C. The amount of PLTs removal by HepG2 cells was increased for 4˚C-kept PLTs but it was lower for PLTs kept at 4˚C in the presence of SO but, the differences were not significant (P>0.05). Conclusion SO could partially moderate the effects of cold temperature on apoptosis and viability of platelets. It also decreases the ingestion rate of long-time refrigerated PLTs in vitro. Further studies using higher numbers of samples are required to demonstrate the effect of SO on reducing the clearance rate of PLTs.
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辛酸钠对血小板浓缩物4℃贮藏过程中血小板凋亡及清除的影响
目的血小板(PLT)在4℃条件下储存有诸多好处,但同时也伴随着输血后血小板清除率的增加。在这项研究中,我们评估了辛酸钠(SO)在长期冷藏后减少plt细胞凋亡和清除率的潜力。材料与方法将PLT浓缩液(PCs)在20-24℃、4℃、4℃、SO存在条件下保存5 d。采用水溶性四唑盐(WST-1)法测定plt的活力。采用流式细胞术检测plt中磷脂酰丝氨酸(PS)的暴露情况。使用酶联免疫吸附法测定plt中人活性caspase-3的量。此外,通过HepG2细胞系测定PLT的摄入或清除量。结果so处理后的plt细胞活力明显高于其他各组。与其他组相比,接受so治疗的plt的PS暴露水平较低。贮藏5 d时,各组活性caspase-3含量均增加。caspase-3水平在低温下增加最多。然而,与保持在4˚C的plt相比,在SO存在下保持在4˚C的plt具有较低的活性caspase-3量。4˚C时,HepG2细胞对plt的去除量增加,而在4˚C存在SO的情况下,HepG2细胞对plt的去除量减少,但差异无统计学意义(P>0.05)。结论大豆油能部分调节低温对血小板凋亡和活力的影响。它还降低了体外长期冷藏plt的摄食率。需要使用更多样本的进一步研究来证明SO对降低plt清除率的影响。
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