Role of Culture and Consumption in the Process of Gentrification: Case Study of the Reuter Quarter in the Former West Berlin Neukölln (English Translation)

IF 0.3 Q4 GEOGRAPHY, PHYSICAL Geographical Review of Japan-Series B Pub Date : 2019-12-27 DOI:10.4157/geogrevjapanb.92.10
Ikeda Mariko
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Abstract

This study aims to identify the complex process of gentrification in Reuter Quarter, Neukölln, in the former West Berlin inner-city district Neukölln. First, the gentrification indicator model was incorporated to examine the functional, social, structural, and symbolic upgrading. Then, the author identified the geographical characteristics of the ‘New Use’ (art-related use, new retail business, and new service business) and its relevance to the ages of buildings. Further, interviews with business proprietors of New Use revealed changes in the commercial environment and its main causes in the subject area. As a result, the study indicated that the subject area initially showed signs of revitalization before it gradually transformed into gentrification; the symbolic upgrading induced other types of upgrading; scene gastronomies, specifically cafes, bars, and restaurants encouraged the formation of the nightlife district; and finally, as culture and consumption contribute to the transformation of the commercial environment, they play an important role in gentrification.
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文化与消费在士绅化过程中的作用——以前西柏林路透社街区为例Neukölln
本研究旨在确定位于前西柏林内城Neukölln的Reuter Quarter Neukölln的复杂的士绅化过程。首先,采用高档化指标模型来考察城市的功能、社会、结构和象征升级。然后,作者确定了“新用途”(艺术相关用途,新零售业务和新服务业务)的地理特征及其与建筑物年龄的相关性。此外,与新用途业主的访谈揭示了商业环境的变化及其在主题领域的主要原因。因此,研究结果显示,该主题地区在逐渐转变为士绅化之前,最初显示出复兴的迹象;符号升级诱发了其他类型的升级;现场美食,特别是咖啡馆、酒吧和餐馆鼓励了夜生活区的形成;最后,由于文化和消费有助于商业环境的转变,它们在中产阶级化中发挥了重要作用。
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