{"title":"Ultrasonic-Assisted Extraction and Antioxidant Activity Evaluation of Polysaccharides from Wax Gourd","authors":"Y. Xiaoyan, Wang Daobing, Sun Yujun","doi":"10.16389/j.cnki.cn42-1737/n.2017.06.009","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":16251,"journal":{"name":"Journal of Jianghan University","volume":"62 1","pages":"530"},"PeriodicalIF":0.0000,"publicationDate":"2017-12-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Jianghan University","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.16389/j.cnki.cn42-1737/n.2017.06.009","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
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