The lower labile carbon of surface soils in Chinese semiarid areas

Fannie Zhang, J. Qi, C. Gui, Yilin Zhang, Zheng Wang
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引用次数: 0

Abstract

ABSTRACT Hot water extractable organic carbon (HWOC), the labile carbon component, is often used to indicate soil organic carbon (SOC) dynamics. Nevertheless, few studies have been carried out in arid climate areas which affects our full understanding of HWOC. Here, we investigated the change in HWOC in the topsoil of different ecosystems in the southern part of the Loess Plateau in the semiarid region of China and compared it with that in other regions. The HWOC concentrations of the study area (0-10 cm) were 0.27 ± 0.12 g C kg−1 and 0.19 ± 0.04 g C kg−1 in the natural and agricultural systems respectively, and the HWOC proportions were 1.38 ± 0.38% and 2.18 ± 0.22%. The HWOC concentration and proportion in the study area were much lower than the reported data in other areas, which may be affected by drought conditions. Irrigation could weaken the difference in HWOC between agricultural systems in different regions. Since HWOC is easily lost due to the impact of the arid climate, the soil carbon balance and carbon sequestration in arid and semiarid areas are relatively unstable, indicating that soil management should be improved in combination with water management.
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来源期刊
CiteScore
4.40
自引率
0.00%
发文量
56
审稿时长
2.3 months
期刊介绍: Acta Agriculturæ Scandinavica Section B publishes original research in applied soil and plant science with special attention given to to crop production in agri- and horticultural systems. We welcome manuscripts dealing with: Climate smart and sustainable crop production systems Water and nutrient efficiency Soil conservation and productivity Precise agriculture systems Applications of bio- and nanotechnology Digitalisation and robotics Soil-plant interactions Acta Agriculturæ Scandinavica, Section B – Soil & Plant Science forms part of a series of titles published on behalf of the Nordic Association of Agricultural Science (NJF). The series also includes Section A - Animal Science .
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