Neuroprotective effect of Alpinia oxyphylla extract against glutamate‐induced apoptosis in cultured mouse cortical neurons

Xin-yu Yu, Yongqui Wang Ceballos, Hong Zhao, Zhongqui Xu
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引用次数: 6

Abstract

Glutamate-induced neuronal apoptosis plays an important role in neurodegenerative disorders. In the process of screening for naturally occurring substances with neuroprotective effects against glutamate exitotoxicity, we have discovered that the extract from Alpinia oxyphylla, a traditional Chinese medicinal herb, exhibited significant neuroprotective activity against glutamate exitotoxicity in cultured cortical neurons. The present study was designed to investigate the protective effect of Alpinia oxyphylla extract against glutamate-induced neuronal apoptosis in primary cultured mouse cortical neurons. After exposure of the neurons to glutamate (30 μM), apoptotic cell death was observed as evidenced by alteration of neuronal morphology, DNA fragmentation on agarose gel and flow cytometric analysis. Co-treatment of the neurons with Alpinia oxyphylla extract (80–240 μg/ml) in the presence of glutamate significantly elevated the cell viability, reduced the number of apoptotic cells and decreased the intensity of glutamate-induced DNA fragmentation. The results suggest the neuroprotective potential of Alpinia oxyphylla against glutamate-induced neuronal apoptosis.
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草叶提取物对谷氨酸诱导的小鼠皮质神经元凋亡的神经保护作用
谷氨酸诱导的神经元凋亡在神经退行性疾病中起重要作用。在筛选具有抗谷氨酸出口毒性神经保护作用的天然物质的过程中,我们发现中草药高山木提取物对体外培养的皮质神经元具有显著的抗谷氨酸出口毒性神经保护作用。本研究旨在探讨木叶高梅提取物对谷氨酸诱导的小鼠皮层神经元凋亡的保护作用。谷氨酸(30 μM)作用后,神经元形态学改变、琼脂糖凝胶DNA片段化和流式细胞术分析均证实了细胞凋亡。在谷氨酸存在的情况下,与木叶高梅提取物(80 ~ 240 μg/ml)共处理神经元可显著提高细胞活力,减少凋亡细胞数量,降低谷氨酸诱导的DNA断裂强度。提示木叶高梅对谷氨酸诱导的神经元凋亡具有一定的神经保护作用。
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