{"title":"Effects of using processed barley and supplemented multi-enzymes in laying hen rations on egg production, egg quality, and egg fatty acids","authors":"Yavuz Gürbüz, Osman Özyürür","doi":"10.3906/vet-2006-124","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":23384,"journal":{"name":"TURKISH JOURNAL OF VETERINARY AND ANIMAL SCIENCES","volume":"37 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2021-08-25","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"TURKISH JOURNAL OF VETERINARY AND ANIMAL SCIENCES","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.3906/vet-2006-124","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}