M. Alabi, E. Ajani, S. Awe, L. Ibrahim, Olajumoke A. Awoyemi, S. Balogun
{"title":"Dietary Inclusion of Locally Made Sweet Potato Wine Protects Against Biochemical Alterations in High Cholesterol Fed Rats","authors":"M. Alabi, E. Ajani, S. Awe, L. Ibrahim, Olajumoke A. Awoyemi, S. Balogun","doi":"10.3923/tasr.2020.168.178","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":23261,"journal":{"name":"Trends in Applied Sciences Research","volume":"124 1","pages":"168-178"},"PeriodicalIF":0.0000,"publicationDate":"2020-04-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Trends in Applied Sciences Research","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.3923/tasr.2020.168.178","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}