S. Arekemase, J. A. Adudu, I. Abdulwaliy, M. L. Batari, O. Aribido, M. H. Mahmud, O. Owolabi
{"title":"Assessment of Some Nutrients in the Roasted Seeds of Negro Coffee (Cassia occidentalis)","authors":"S. Arekemase, J. A. Adudu, I. Abdulwaliy, M. L. Batari, O. Aribido, M. H. Mahmud, O. Owolabi","doi":"10.3923/TASR.2019.30.35","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":23261,"journal":{"name":"Trends in Applied Sciences Research","volume":"1 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2019-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Trends in Applied Sciences Research","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.3923/TASR.2019.30.35","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}