Effect of Brick kilns emissions on land, water, agriculture production, socio-economic and livelihood status: A Review

Kulbhushan Saxena, P. Jeet, Akshay K. Singh, P. K. Sundaram, A. Upadhyaya, S. Patel, B. Sarkar
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引用次数: 1

Abstract

Rapid growth in population leads to urbanization resulting in considerable land use, land covers changes, and creates a sequence of environmental and food security problems. Due to speedy urbanization the agricultural lands has been converted into no-agricultural activity such as brick production. Brick kilns required larger areas for brick production and it removes agriculturally productive topsoil rich in clay, soil organic matter content and others important soil nutrient that is viable for agricultural growth. In addition to the removal of fertile top soil, brick kilns making process also emits harmful gases into the atmosphere. This harmful gaseous emission from brick kilns impacts the available natural resources and livelihood nearby it. Its emission results in decreased land and plant productivity, lowered ground water levels, and particularly leads to air pollution. It was found that neighbouring areas of brick kilns has low organic matter content and soil nutrients, and high soil electrical conductivity and low pH. It also changes the chemical and biological characteristics of soil and water. A change in physical, chemical and biological parameters of soil and water leads to reduce cultivated areas, and finally reduces agricultural production and productivity. It also directly impacts the food production system and could threaten the livelihood of present and future generations by degrading agricultural soil and consequently also eroding the economic basis of farmers.
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砖窑排放对土地、水、农业生产、社会经济和生计状况的影响综述
人口的快速增长导致城市化,导致大量土地利用和土地覆盖发生变化,并造成一系列环境和粮食安全问题。由于快速的城市化,农业用地已经转变为非农业活动,如砖生产。砖窑需要更大的面积来生产砖,它会去除富含粘土、土壤有机质含量和其他重要土壤养分的农业生产性表土,这些土壤养分对农业生长是可行的。除了除去肥沃的表土外,砖窑的制造过程还向大气中排放有害气体。砖窑排放的有害气体影响了附近可用的自然资源和生计。它的排放导致土地和植物生产力下降,地下水位降低,特别是导致空气污染。砖窑周边地区有机质含量低,土壤养分含量低,土壤电导率高,ph值低,也改变了土壤和水的化学和生物特性。土壤和水的物理、化学和生物参数的变化导致耕地面积减少,最终降低农业产量和生产力。它还直接影响粮食生产系统,并可能使农业土壤退化,从而侵蚀农民的经济基础,从而威胁今世后代的生计。
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