Salwa Rofael, Amal El-Serginy, H. Shalabi, N. Shaker
{"title":"Influence of Ethrel Treatments on the Quality of Fresh and Processed Anna Apple and Its Physiological Effect on Biological System","authors":"Salwa Rofael, Amal El-Serginy, H. Shalabi, N. Shaker","doi":"10.21608/jhiph.2003.194814","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":34256,"journal":{"name":"Journal of High Institute of Public Health","volume":"1 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2003-07-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of High Institute of Public Health","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.21608/jhiph.2003.194814","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}