A Study of Barriers to Environmentally Sustainable Practices in Hotel Businesses in Punjab, India: Preliminary Findings

Q2 Social Sciences Academica Turistica Pub Date : 2021-08-16 DOI:10.26493/2335-4194.14.71-86
B. Kaur
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引用次数: 4

Abstract

This primary study was aimed at exploring the critical barriers to environmentally sustainable practices (esps) and suggestions to overcome them in the context of hotel businesses. The study used a quantitative research technique, and the questionnaire was developed with the help of a thorough literature review, content analysis, and pilot study. A total of 221 responses were collected from the managers and executives of 88 classified hotels in Punjab. The 202 usable responses were analysed by descriptive analysis and Kendall’s W test. The results indicated that initial implementation cost, high cost of certification, complicated certification process, lack of awareness of the concept, weak legislation, change of routines and management style, existing non-supportive structure, and low top-management commitment significantly affect the adoption and implementation of esps. Kendall’s W test found a statistically significant agreement among the respondents. This study recommended some practical implications to overcome the barriers to esps, such as hotel companies starting with small initiatives that require low initial investment, hotels lobbying with regional hotel associations and government to get financial support, disseminating environmental communications to employees, firm environmental monitoring methods and reward schemes by the government. This study is conducted in a small geographical area that is otherwise a well-known tourist destination worldwide and results are consistent with the findings of previous studies that were conducted globally. Future studies are suggested in larger geographical areas with a comparison of two or more states. Keywords: hotel businesses, environmentally sustainable practices, barriers, suggestions, Punjab, India
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印度旁遮普酒店企业环境可持续实践障碍研究:初步发现
本初步研究旨在探索环境可持续实践(esp)的关键障碍,以及在酒店业务背景下克服这些障碍的建议。本研究采用定量研究方法,通过文献综述、内容分析、试点研究等方法编制问卷。调查共收集了旁遮普省88家分类酒店的经理和高管的221份回复。采用描述性分析和肯德尔W检验对202份可用问卷进行分析。结果表明,初始实施成本、认证成本高、认证过程复杂、理念意识不足、立法薄弱、常规和管理方式的变化、现有的非支持性结构和高层管理人员的低承诺显著影响了环境服务体系的采用和实施。肯德尔的W检验在被调查者中发现了统计上显著的一致性。本研究建议了一些克服esp障碍的实际意义,例如酒店公司从需要低初始投资的小项目开始,酒店与区域酒店协会和政府进行游说以获得财政支持,向员工传播环境沟通,政府制定坚定的环境监测方法和奖励计划。这项研究是在一个小的地理区域进行的,否则是一个世界知名的旅游目的地,结果与之前在全球范围内进行的研究结果一致。未来的研究建议在更大的地理区域,比较两个或更多的国家。关键词:酒店企业,环境可持续实践,障碍,建议,旁遮普,印度
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来源期刊
Academica Turistica
Academica Turistica Social Sciences-Social Sciences (all)
CiteScore
1.80
自引率
0.00%
发文量
32
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