Digitalisation of Medical Nutrition Therapy during COVID-19 Pandemic

Manju George, Kalpana C. A.
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Abstract

Nutrition and clinical dietetic services provide evidence-based support which has become essential for maintaining healthy lifestyle and avoiding malnutrition among population. National health with digital technology integration is gaining importance in the current COVID-19 pandemic scenario. Digital health technologies offer valuable means for community to create and share information about healthcare. Measurement of food intake, energy expenditure and constant interaction in the form of personalized information has been offered by digital nutrition platforms. A 3 month study was conducted to assess the preferences of hand-held device users towards means of diet consultation using digital media when compared to traditional diet consultation methods, seeking options to develop Artificial Intelligence (AI) integrated cloud based digital health solution. It involved a Google survey using the digital platform, WhatsApp and Face book channels. Of the different criteria offered, diet consultation using smart phones scored the maximum (84.1%, n=1062) which were taken as the supportive data to develop the digital diet consultation application for hand-held device users for personalized nutrition / diet consultation support. Along with that, secondary data analysis of people choosing digital diet consultation for a period of 16 months had been observed and an increasing trend towards the same was found out. COVID-19 has brought the benefit of being able to utilize digital solutions to nutrition practice, rather than those being options for ‘add on’.
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COVID-19大流行期间医疗营养治疗的数字化
营养和临床饮食服务提供基于证据的支持,这对于维持健康的生活方式和避免人口营养不良至关重要。在当前COVID-19大流行的情况下,与数字技术整合的国家卫生变得越来越重要。数字医疗技术为社区创建和共享医疗保健信息提供了宝贵的手段。数字营养平台以个性化信息的形式提供了对食物摄入、能量消耗和持续互动的测量。一项为期3个月的研究旨在评估手持设备用户对使用数字媒体进行饮食咨询的偏好,并与传统饮食咨询方法进行比较,寻求开发基于人工智能(AI)集成云的数字健康解决方案的选择。它涉及谷歌利用数字平台、WhatsApp和facebook渠道进行的一项调查。在提供的不同标准中,使用智能手机的饮食咨询得分最高(84.1%,n=1062),作为开发手持设备用户个性化营养/饮食咨询支持的数字饮食咨询应用程序的支持数据。与此同时,对选择数字饮食咨询的人进行了为期16个月的二次数据分析,发现这种趋势越来越明显。COVID-19带来了能够将数字解决方案用于营养实践的好处,而不是那些“附加”选项。
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