Effect of soaking seeds with pyridoxine on grain yield and its components for four oats Avena sativa L.

M. S. M. Alzrgani
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Abstract

The field experiment was carried out at a farm located in Al- Bathaa region west province of Dhi Qar during two winter seasons 2014-2015 and 2015-2016 .The experiment was designed to study the effect of soaking seeds with pyridoxine on some characteristics of yield for four varieties of Oat. The experiment was layout using R.C.B.D. arranged in split – plot with three replications. Varieties (Shifaa , Carrolup , Genzania and Alguda ) were using as a main plots, while pyridoxine concentration ( 0 , 1.5 , 3.0 and 4.5 ) gm L-1 were using as a sub-plots. In experiment the following traits were studied :- Number panicles m-2 , Number of grains panicle -1 , 1000 grain weight , Grain yield , Biological yield and harvest index.The data obtained from the experiment were analyzed according to analysis of variance methods. Means were compared using L.S.D. test at 5 % level and the results could be summarized as follows :- In both seasons soaking with pyridoxine at concentration at 4.5 gm L-1 gave significantly highest number of panicles m-2 number of grains panicle -1 , 1000 seed weight , grains yield, biological yield and harvest index. This increment in yield components reflect positively on grains yield per unit area, since in first season it produced 11.24 ton.ha-1 and in second season 13.08 ton.ha-1 .There was positive and significant linear relationship between increment in pyridoxine concentration and grain yield in first and second season since seeds soaking at concentration ( 1.5, 3.0, 4.5 ) gm L-1 resulted in increment in grains yield amounted to ( 8.7 % , 12.5 % , 24.5 % ) and (11.7 % , 23.3 % , 27.2 % ) compare with control treatment respectively. There were significant interaction between varieties and pyridoxine concentration in all growth traits, grain yield components and grain yield. Since variety Genzania gave highest grain yield in first season amounted to 12.14 ton. ha-1 when it's soaked with high concentration of pyridoxine while in second variety Shifaa gave highest grain yield amounted to 16.03 ton. ha-1 when it also soaked with high concentration of pyridoxine .
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吡哆醇浸种对4种燕麦产量及其成分的影响。
本试验于2014-2015年和2015-2016年冬季在吉喀尔省西部Al- Bathaa地区的一个农场进行,旨在研究吡哆醇浸泡种子对4个燕麦品种产量某些特性的影响。试验采用r.c.b.d法,分成3个重复。以石法、卡洛鲁普、根扎尼亚和阿尔古达为主区,吡哆醇浓度(0、1.5、3.0和4.5)gm L-1为副区。试验研究的性状为:穗数m-2、穗数-1、千粒重、籽粒产量、生物产量和收获指数。根据方差分析方法对实验所得数据进行分析。结果表明:—用浓度为4.5 gm L-1的吡多醇浸泡,两季水稻的穗数m-2、穗数-1、千粒重、籽粒产量、生物产量和收获指数均显著高于对照。产量组成部分的增加对粮食单产有积极的影响,因为第一季度产量为11.24吨。Ha-1,第二季13.08吨。结果表明:与对照相比,(1.5、3.0、4.5)gm L-1浸泡后,第一、二季吡多醇浓度的增加与籽粒产量呈显著正线性关系,增产幅度分别为(8.7%、12.5%、24.5%)和(11.7%、23.3%、27.2%)。各品种与吡哆醇浓度在各生长性状、产量组成和产量上均存在显著的互作效应。由于根扎尼亚品种首季产量最高,达12.14吨。ha-1用高浓度吡哆醇浸泡,2号品种石法籽粒产量最高,达16.03吨。Ha-1时也用高浓度吡哆醇浸泡。
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