Food Security for Stunting Prevention with Hydroponic Plant Cultivation in the Tumbang Miri Village

S. Layang, Binti Nur Lailiyah, Patrisio Chrisbudhi Ishudi, Ruth Bela Oktavia, Lala Aprilia Wulandari, Meiliana Cahyanti, Sandra Wijaya, Kelvin Bryan Pedro Kadmaer, Tangkas Hasibuan, Nicolas Agustinus, Nafa Riani Safitri, Edsra Panjung, Hesa Ogina Br Girsang, Aditya Prasetyo, Yupita, Santi Dwi Febiolasari
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Abstract

Tumbang Miri Village, Gunung Mas Regency has nutritional problems in the community that can cause stunting. Stunting is a growth disorder in toddlers such as body size that is not by their age. One of the solutions offered as an effort to prevent stunting is education about hydroponics to improve family nutrition while increasing family food security. The applied hydroponics is hydroponics with a Wick system. The purpose of this activity is to provide food education to the public as part of stunting prevention efforts and to add insight to the community regarding hydroponics. The method used in this counseling is the lecture method, discussion, question and answer, and the practice of hydroponic planting directly to the community. The impact of this counseling not only adds to the public's insight but also directly teaches the community about the use of plastic waste that can be used as a planting medium
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土邦米里村水培植物种植预防发育迟缓的粮食安全
Gunung Mas Regency的Tumbang Miri村社区存在营养问题,可能导致发育迟缓。发育迟缓是蹒跚学步的孩子的一种生长障碍,比如体型与他们的年龄不符。为防止发育迟缓提供的解决方案之一是开展水培教育,以改善家庭营养,同时增加家庭粮食安全。应用的水培方法是采用Wick系统的水培方法。这项活动的目的是向公众提供食物教育,作为预防发育迟缓努力的一部分,并增加对水培法的了解。本次辅导采用的方法是讲座法、讨论、问答、直接到社区进行水培种植的实践。这种咨询的影响不仅增加了公众的洞察力,而且直接教会了社区如何利用塑料废物作为种植介质
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