The Association between Fruit and Vegetable Intake and Socioeconomic Factors in the Households of Pakistan Using Quantile Regression Model.

IF 1.7 4区 医学 Q3 PUBLIC, ENVIRONMENTAL & OCCUPATIONAL HEALTH Social Work in Public Health Pub Date : 2023-04-03 DOI:10.1080/19371918.2022.2134249
Muhammad Amjad, Muhammad Akbar
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引用次数: 1

Abstract

The purpose of this study was to examine the impact of socioeconomic factors on fruit and vegetable consumption in the households of Pakistan. Secondary data were used from a national-level survey, i.e. "Household Integrated Income and Consumption Survey" (HIICS) 2015-2016 published by the Pakistan Bureau of Statistics. A total of 11,187 households were included in the final analysis. Quantile regression models were applied to investigate the association between socioeconomic factors and the consumption of fruit and vegetable. More than half of the households in the sample did not meet the World Health Organization's (WHO) recommended criteria for fruit and vegetable consumption, which is 400 g/day/capita. According to the quantile regression model, household income is an important factor in increasing fruit and vegetable intake because an increase in income leads to a greater likelihood of spending on healthy and nutritious foods. The increased consumption of fruit and vegetable was caused by the household head's high education, which created multiple resources to increase income. Households in two provinces, i.e. Khyber Pakhtunkhwa and Baluchistan, have a greater impact on fruit and vegetable consumption than other provinces due to natural resource availability. Household size and dependency ratio hurt the consumption of fruit and vegetable because women and children are not able to do work. These results are very useful because a better understanding of the socioeconomic characteristics associated with fruit and vegetable intake could improve the effectiveness of policies aimed at increasing fruit and vegetable consumption and reducing the risk of chronic diseases.

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巴基斯坦家庭水果蔬菜摄入量与社会经济因素的关系
本研究的目的是研究社会经济因素对巴基斯坦家庭水果和蔬菜消费的影响。二级数据来自国家级调查,即:巴基斯坦统计局发布的“家庭综合收入和消费调查”(HIICS) 2015-2016。共有11187户家庭被纳入最终分析。采用分位数回归模型研究社会经济因素与果蔬食用量之间的关系。样本中超过一半的家庭没有达到世界卫生组织(世卫组织)推荐的水果和蔬菜消费标准,即每人每天400克。根据分位数回归模型,家庭收入是增加水果和蔬菜摄入量的一个重要因素,因为收入的增加导致更有可能在健康和营养食品上消费。水果和蔬菜消费的增加是由于户主的高学历造成的,这为增加收入创造了多种资源。由于自然资源的可用性,开伯尔-普赫图赫瓦省和俾路支省这两个省的家庭对水果和蔬菜消费的影响比其他省份更大。家庭规模和抚养比率影响了水果和蔬菜的消费,因为妇女和儿童无法工作。这些结果非常有用,因为更好地了解与水果和蔬菜摄入相关的社会经济特征可以提高旨在增加水果和蔬菜消费并降低慢性病风险的政策的有效性。
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来源期刊
CiteScore
4.20
自引率
4.00%
发文量
55
期刊介绍: Social Work in Public Health (recently re-titled from the Journal of Health & Social Policy to better reflect its focus) provides a much-needed forum for social workers and those in health and health-related professions. This crucial journal focuses on all aspects of policy and social and health care considerations in policy-related matters, including its development, formulation, implementation, evaluation, review, and revision. By blending conceptual and practical considerations, Social Work in Public Health enables authors from many disciplines to examine health and social policy issues, concerns, and questions.
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